Lamb Cuts

Lamb Chops

Lamb Leg Steaks

Lamb Leg Steaks

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Lamb t-bone chops. A classic cut, nice and thick.

3-4 chops 1lb/454g £6.50

code L1

Lamb Leg Steaks

Lamb Leg Steaks

Lamb Leg Steaks

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Cut from the leg and rump, beautifully tender and tasty.

2-3 steaks 1lb/454g £7

code L2

Rack of Lamb

Lamb Leg Steaks

Rack of Lamb

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Lamb loin on the bone. French trimmed.

A classic restaurant cut.

£14.99kg

A 3 rib rack for 1 person typically costs £5

 code L5

Lamb Joints

Leg of Lamb

Shoulder of Lamb

Shoulder of Lamb

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Sweet tender leg of lamb. Part boned for easier carving. Crack out the mint sauce.

Any size cut £12.99kg

A typical size to feed up to 6 people

3lb/1.36kg £17.67

code L3

Shoulder of Lamb

Shoulder of Lamb

Shoulder of Lamb

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Shoulder of lamb, fully boned and rolled. Perfect for slow roasting, succulent and falls apart.

Any size cut £10.99kg

A typical size to feed up to 6 people

3lb/1.36kg £14.95

code L4